Rapa Giovanni Ratafia Juniper Liqueur

Juniper-forward herbal liqueur produced in Piedmont, Italy Base spirit distilled from molasses

Base distillate is infused for up to 3 months with juniper berries complemented by other ingredients including green anise, nutmeg, bay leaf, sweet orange peel, angelica root, lemon peel, cinnamon, mace, cardamom, clove

Water and sugar are added to the infusion and the mixture rests for 48 hours before filtering and bottling

An incredibly unique herbal liqueur bursting with juniper, lime oil, spruce tips, and bitter greens

45% ABV