Gracias a Dios Cuixe Mezcal

Gracias A Dios Cuixe Mezcal is a true testament to the rich traditions and values deeply rooted in Mexican culture. Its name, which translates to “Thank God,” reflects the gratitude of its owners, Pablo Lpez, Enrique Jimnez, Xaime Niembro, and Oscar Hernandez, for their heritage and the natural beauty of their homeland. This artisanal mezcal is a tribute to the family values that have guided their journey and is crafted with a strong commitment to sustainability.

Gracias A Dios Cuixe Mezcal is meticulously produced in Miahuatln, Oaxaca, where wild agave plants are cultivated for a remarkable 10 to 13 years, allowing them to reach their full potential. The distillation process involves a careful double distillation, resulting in an ultra-premium quality spirit that embodies the essence of the agave plant and the unique terroir of the region.